here is my simple version of the Caprichosa salad. You need a cucumber, three red peppers, a can of corn and a can of tuna fillets. Cut the cucumber into thin pieces with a grater. The peppers are freed from the white inside and cut into bite-sized pieces. Then you just add the can of corn and the tuna. The tuna is crushed with a spoon and stir in the whole salad. As a salad sauce, take a good shot of olive oil and a slightly smaller shot of balsamic vinegar. The following applies to both of them when shopping: It is usually worth spending more money. Then you taste the whole thing with good sugar and good salt.
The whole thing looks like this:
In addition, only two hard-boiled eggs are actually missing.